• Uniform continuous hairline brushed texture, matte metal appearance, hide minor scratches, reduce obvious fingerprint residue
• Outstanding thermal conductivity, guarantee uniform heat spread for pot base, avoid local over‑heating
• 3003 alloy option provides better rigidity & dent‑resistance, anti‑deformation after long‑time high‑temperature heating
• Clean surface without oil spot, black stain; perfect for composite bonding with stainless steel induction layer
• Burr‑free trimmed edge, stable dimension tolerance, fit automatic cookware composite pressing production lin
• Food‑contact safe raw material, meet LFGB / FDA requirement for kitchen cookware
• Surface can be protected by PE film to avoid scratch during transportation and secondary processing
• Support custom brushed grain thickness: fine hairline / coarse hairline according to customer demand
Aluminum coil uncoiling → Leveling & degreasing cleaning → Mechanical sand‑belt hairline brushing → Surface cleaning & chip removing → Annealing treatment → High‑speed blanking into round circles → Deburr edge treatment → Brushed surface visual inspection → Flatness test → PE protective film pasting → Separated by interleaving paper → Export packaging Each batch inspects dimension, brushed surface uniformity, flatness and bonding performance for composite pot base before delivery.
Item | Specification |
|---|---|
Alloy Grade | 1050,1060, 3003 |
Temper | O, H14, H24 |
Thickness | 1.5mm‑6.0mm (pot base mainstream thickness:2.0‑4.0mm) |
Diameter | 100mm‑800mm, customizable |
Surface | Fine / coarse hairline brushed finish, with PE protective film |
Edge | Deburred, burr‑free |
Application | Pot bottom, frying‑pan base, composite induction cookware substrate |
Certificates | MTC, food‑contact test report, RoHS, REACH |
Household cookware: Frying pan bottom, sauce pot base, wok bottom, milk pot composite base Induction cookware: Aluminum intermediate layer for stainless‑aluminum composite induction pot base Commercial kitchen: Large‑size restaurant cookware bottom, heavy‑duty cooking pan substrate Cookware processing factory: Raw blanks for multi‑layer bonded pots, pressure‑cooker bottom
Each brushed aluminum circle separated by interleaving kraft paper, surface covered with PE protective film to protect brushed texture. Stack neatly, wrapped with moisture‑proof PE film. Loaded on IPPC fumigated wooden pallets, fastened with packing straps. Shipping marks mark alloy grade, temper, thickness, diameter, grain type(fine/coarse hairline), net weight, gross weight and batch number. MTC, food‑contact safety report and fumigation certificate can be provided for customs clearance and cookware factory incoming inspection.
Q1: What alloy is most recommended for brushed pot‑base aluminum circle? A: 3003‑H24 is the top choice for pot base, higher strength, anti‑deformation under high temperature; 1060 for cost‑effective light‑weight cookware.
Q2: Fine hairline or coarse hairline brushed? A: Fine hairline is mainstream for high‑end cookware pot base; coarse hairline for heavy‑duty commercial cookware.
Q3: Can this brushed circle be compound‑bonded with stainless steel for induction base? A: Yes, surface is clean without residual abrasive, perfect for roll‑bonding / hot‑press composite process.
Q4: Is the brushed surface food‑safe? A: Mechanical brushing without chemical coating, raw material meets food‑contact standard for kitchen utensils.
Q5: What thickness is commonly used for cookware pot base? A: 2.0‑4.0mm for household pots; 4.0‑6.0mm for heavy‑duty commercial cookware.
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